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Monthly Archives: January 2014
Strawberry Cake Bake with Roasted Strawberry Whipped Cream
I don’t bake. I don’t like it, and it really takes more patience than I have. That being said, after taking my pastry class, I have a little more confidence with a whisk. Not much, but some. I wanted something … Continue reading
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More Awesome Amaranth
I know, I know….. Amaranth AGAIN? Yes. MORE amaranth. I really dig this texture, and it’s a really filling grain. It’s no secret around here that I don’t care for Italian food. In fact, when I went gluten free, I … Continue reading
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I Miss Cheese Grits
I was never a big corn fan, be it popped, on the cob, or the dreaded, yak-worthy creamed. I don’t hate corn, and I’m not even ambivalent to it all. I love corn chips, tortillas, and cheese grits. Mmmmmmm cheese … Continue reading
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Happy New Year!
We started the year out with a bang in our house. And by bang, I mean sick. The little one had croup, the hubs had a sore throat, and I think I may have caught the plague. The two guys … Continue reading
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